Your Fine-dining Private Chef in Blue Ridge, GA
Blue Ridge Cabin Cuisine
Led by Private Chef George Lochli—who brings decades of fine-dining experience from high-end Italian kitchens—Blue Ridge Cabin Cuisine delivers a curated, private chef experience right to your home or rental cabin in Blue Ridge, GA.
✓ Personalized Menus
✓ Stress-Free Entertaining
✓ Fine Dining Brought to you
Fine-Dining In The Comfort of Your Blue Ridge Home or Rental Cabin
Whether you’re planning an intimate dinner for two, a celebration with family and friends, or a well-deserved getaway in the mountains, Private Chef George Lochli and his team make every occasion feel special.
No crowded restaurants. No parking stress. No driving on unfamiliar mountain roads after dark. Just a beautifully prepared meal and elevated service right in the comfort of your home or rental cabin. We’ll handle every detail for you, so you can relax and make memories with the people you love.
Personalized Menus, Curated Just for You
Let Chef George design a menu that reflects your unique tastes and vision—whether you’re craving comfort food favorites, fine-dining, or something entirely new. Enjoy a personalized, private chef experience in the comfort of your home or vacation rental, where beautifully prepared food and exceptional service crate an evening to be remembered.
Meals for Your Entire Stay, Without Lifting a Finger
Skip the grocery store and spend less time in the kitchen. Let us stock your fridge with delicious, chef-prepared meals—ready to heat and enjoy whenever you like. Whether you’re staying for a weekend or longer, we’ll make sure delicious, stress-free dining is part of the experience.
Make Memories, Learn Something New
Gather your friends and family for a fun, hands-on cooking class led by Chef George—right in your own kitchen. It’s an interactive experience that gets everyone involved. Perfect for date night, girls’ night in, quality time with family, or a unique vacation activity during your stay in Blue Ridge.
Highlights
✓ Curated Menus
✓ On-Site Preparation
✓ Impeccable Presentation
Exceptional Dining, Personalized to You
From the first conversation about your menu to serving the final course, Chef George focuses on thoughtful details, beautiful presentation, and warm hospitality that make you and your guests feel completely taken care of.
It’s more than just a meal. It’s an experience your group will remember long after the evening ends.
Themed and Holiday Menus, Personalized for Any Gathering
Celebrate the season with menus inspired by local ingredients, holiday traditions, and your personal preferences. Each menu is thoughtfully designed to fit the occasion and elevate your gathering.
A Premium, Full-Service Private Chef Experience
Chef George and his team source fresh local ingredients and prepare the meal right in your own kitchen. Every meal includes a curated menu, beautiful presentation, and an experience that feels both elevated and effortless.
Cook, Laugh, and Learn Together
Invite Private Chef George Lochli into your kitchen for a hands-on cooking class that’s equal parts fun and delicious. Pick up new skills, share a few laughs, and sit down to a meal you created with your family and friends.
“Chef George made cooking fun and easy, even for someone like me who’s not super confident in the kitchen. It was such a memorable night, and the food was absolutely incredible—better than any restaurant.”
Sarah L. – Atlanta, GA
Cooking Class Guest
Highlights
✓ Hands on learning
✓ Chef-led instruction
✓ A meal to remember
Celebrate Big, Without the Stress
Planning an intimate wedding reception, family reunion, or corporate luncheon at a home or rental cabin in the Blue Ridge area? We make it easy to host larger gatherings without the stress.
Our private chef services are available for groups of up to 50 guests, with curated menus and elevated buffet-style service. You’ll enjoy the same attention to detail and personalized planning we’re known for—on a larger scale.
Chef George will work with you directly to design a menu that reflects your occasion and exceeds expectations.
Meals Done for You, Every Day of Your Stay
Spend less time in the kitchen and more time enjoying your mountain getaway. Whether it’s dinner each night of your trip, a full week of meals for the whole family, or daily service for a corporate retreat, we’ll handle every detail so you don’t have to.
From custom menu planning and grocery shopping to cooking, serving, and cleanup, we bring the private chef experience to your entire stay.
Service is tailored to your group and schedule—whether you need buffet breakfasts, grab-and-go lunches, or sit-down dinners.
Who we Are
Meet Private Chef George Lochli
Chef George comes to the table with decades of fine-dining experience in high-end Italian restaurants where precision and exceptional service are the standard. He believes that great food has the power to bring people together. From collaborating on the menu to presenting each course, his passion for food and the people he serves shines through in every dish.
Whether it’s a romantic dinner for two or a special occasion with loved ones, his goal is to create an experience that you and your guests will remember long after the meal ends.
Simple pricing, no surprises.
Our Private Chef Experience pricing is straightforward and includes everything you need for a great event. No hidden fees, just clear, simple pricing so you can relax and enjoy.
Gratuity and grocery costs are not included in the per person price.
Intimate Dinner for Two
Enjoy a romantic, private chef-prepared dinner for two right at home or in your vacation cabin.
$375 per couple
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5-course plated meal for 2
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Professional table service
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Menu designed around your favorite flavors
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Perfect for anniversaries, engagements, or any special night in
Signature Service
Enjoy an intimate private chef-prepared meal with close family and friends. Four-person minimum.
$90 per person
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3-course meal for 4-18 adults
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Served plated or family style
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Full service, from shopping to cleanup
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Menu designed around your favorite flavors
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Perfect for birthdays, special family dinners, and casual celebrations
Tailored Service
Enjoy stress-free entertaining and an elevated private chef fine-dining experience. Four-person minimum.
$125 per person
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4-course meal for 4-18 adults
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Served plated with impeccable presentation
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Full-service, from shopping to cleanup
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Menu designed around your favorite flavors
✓ Perfect for holidays, milestone celebrations, or any special occasion.
Vacation Meal Prep
Enjoy chef-prepared meals during your stay—ready when you are. Skip the grocery store and let us stock your fridge with delicious, heat-and-enjoy dinners.
Starts at $300.00
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Menu designed around your needs and personal preferences
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Easy reheating instructions provided
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Perfect for quiet nights in during your cabin getaway
What our clients say
★★★★★
We had the absolute best time and learned so much!!! The food was magnificent and the atmosphere was perfect. You all made this the greatest experience that we’ll remember forever.
Emerson Steele—Orlando, FL
A Cooking Class Guest Vacationing in Blue Ridge, GA
What’s included in the cost of a private chef experience?
Every private chef experience includes personalized menu planning with Chef George, ingredient sourcing, cooking, elevated service, and clean up. Grocery cost and gratuity are not included in the per-person price.
What is the process for planning the menu?
Simply reach out to Chef George to reserve your date, tell him about your occasion, and begin planning your menu. You’ll work together to design a menu around your tastes, preferences, and vision for the event.
What areas do you serve?
Blue Ridge Cabin Cuisine serves rental cabins and private homes located within a 20-mile radius of Blue Ridge, GA. If your event will be held outside of our service area, we’re still happy to help, but a travel charge will be assessed based on distance and travel time.
How does the billing process work?
To secure your booking, we request a deposit covering the estimated cost of groceries. Your final bill will reflect the quoted price per person, plus any travel charge or additional grocery costs not covered by your deposit. Your final bill is due at the close of your event. Cash and all major credit cards are accepted.
How do I reserve my date?
To reserve your date, reach out to Chef George to confirm availability and start planning your menu. Once your menu is finalized, a deposit covering the estimated cost of groceries is required to secure your booking. Please note that delays in communication during this process may result in forfeiture of your reservation.
What is your rescheduling and cancelation policy?
You may adjust your date once with at least two weeks notice, as long as your new date is available. Rescheduling or canceling an event within two weeks of your booking date may forfeit your grocery deposit. However, we always strive to collaborate with you whenever possible.
Our Calendar fills up fast, especially during peak travel times.