Blue Ridge Cabin Cuisine offers four distinctly different private chef services in Blue Ridge, GA, each designed to create a different kind of experience in your home or vacation rental. No matter which service style you choose, the same standards define every Blue Ridge Cabin Cuisine experience:
- Five-star culinary precision
- Personally led by Private Chef George Lochli from planning through the close of service
- Completely custom menus planned directly with Chef George
- Transparent pricing
- The personal care of a husband-and-wife hospitality team
Choose the Right Private Chef Service Style for Your Blue Ridge Gathering
Full-Service Private Chef Experience
Designed for groups of 4 to 20 guests, the Full-Service Private Chef Experience brings multi-course fine dining into the privacy and comfort of your home or vacation rental. You’ll work directly with Chef George to create a completely custom menu, then watch each course come to life right in your own kitchen. Carefully selected ingredients, refined technique, balanced flavors, and thoughtful menu progression reflect Chef George’s decades of fine-dining experience. Professional plating, a styled table, and chef-led service bring the polish and refinement of fine dining to the entire experience. It’s the ideal choice when you want the meal itself to be the main event.
Interactive Cooking Classes
Designed for groups of 6 or more, Interactive Cooking Classes get your guests involved in preparing the meal. Cook alongside Chef George as he guides your group through practical techniques, explains the process behind each dish, and encourages everyone to taste, ask questions, and get hands-on. Each class is planned around your group and what you want to learn, with options such as handmade pasta, fresh ravioli, or a hands-on Steakhouse Dinner Class. The atmosphere is fun, relaxed, and social, with everyone encouraged to participate at a level that feels comfortable. End the evening with a meal you created together while we take care of the kitchen cleanup.
Private Chef Catering
Designed for larger groups of 12 to 50 guests, Private Chef Catering combines a completely custom menu with the flexibility of chef-led buffet service. Chef George prepares the meal fresh on-site and presents it as a thoughtfully arranged buffet, with presentation that can be scoped from casual to elevated depending on the occasion. Guests are free to mingle, return for seconds, and eat wherever they feel comfortable. Every menu is planned around your group and occasion, with the same attention to ingredients, flavor, presentation, and culinary standards that define every Blue Ridge Cabin Cuisine experience. Chef George remains personally involved throughout service, interacting with guests and keeping the experience warm, relaxed, and personal.
Private Dining Experience for Two
Designed exclusively for two guests, the Private Dining Experience for Two brings a romantic five-course dinner to your Blue Ridge area home or vacation rental. Work directly with Chef George to create a completely custom menu, then settle in while he prepares, professionally plates, and personally serves each course.
Thoughtful menu progression, fine-dining precision, and attentive chef-led service create an intimate evening centered entirely around the two of you. A styled table with linens, charger plates, flowers, candles, and printed menus completes the experience.